Pengukuran Dan Analisis Quality Of Service (QOS) Jaringan Internet Secara Wireless Dan Wired Di Dinas Ketahanan Pangan Provinsi Kalimantan Tengah
The development of wireless technology is growing rapidly, one of which is the Wireless Local Access Network (WLAN) which is a wireless technology that refers to the TIPHON standard that can be used by users to get Internet access. This technology has the advantage of providing flexibility to the user, so that they can move from place to place while still getting Internet access, rather than using a cable to use it on the spot. Dinas Ketahanan Pangan Provinsi Kalimantan Tengah has several office buildings that are used by all employees to carry out office activities. To support these activities, the building is equipped and facilitated by an Internet network used by employees with 6 access points spread over certain points by measuring Wireless and Wired Quality of Service (QOS) at the Dinas Ketahanan Pangan Provinsi Kalimantan Tengah and analyzing The existing QOS level is based on the TIPHON standard with the parameters of Throughput, Packet Loss and Delay. This research was conducted using a quantitative research method starting from problem identification, literature study, design process (hardware and software requirements), determination of measurement parameters), followed by an empirical phase, namely research data collection (QOS measurement) at each existing access point. The results of the measurement show that the QOS parameter index in 6 access points averages 4 which shows a very good network quality for each access point.